525 Selby Ave Saint Paul, MN 55102 651-340-2355
Hours: Sun 9a-9p • M,W,Th 3p-9p • Fri 3p-10p • Sat 9a-10p

Brisket is BACK!  Come get your BBQ fix Friday and Saturday nights!


Revival Saint Paul Menu

appetizers + salads

chicken + entrees

chicken
southern fried or tennessee hot;
gluten friendly available

entrees

sandwiches

sides

desserts

BEER - Bottled                                            BEER - Tap

- Bolero Peach Tea Seltzer $7                   - Falling Knife Hidden Temple IPA $8
- Hamm's $5                                              - Summit EPA $7
- Pryes Royal Raspberry Sour $8              - Utepils "Alt 1848" Altbier $7
- Fulton Citrus Giner Selzer $6                  - Pryes Dublin Dry Stout $7
- Miller High Life $5                                   - Wild State Clissic Dry Cider $7
- Bauhaus Nah N/A $5                              - "Thunder Chicken" Light Ale $6
- Dogfish Head Seaquench Sour Ale $6    - Indeed Pistachio Cream Ale $7
- $3 Beer

Signature Cocktails 


RED WINES                                                        WHITE WINES

- Ercole, Barbera  9/45                                    - Brea, Chardonnay  13/52
- Shebang, Sonoma Heritage Blend  12/48    - Domaine Massiac, Sauv Blanc  8/32
- Vina Sastre "Roble" Tempranillo  12/48        - Kobal, Pinot Grigio  11/44
- Evolution, Pinot Noir  9/36                           - Bodegas Ordonez "Naia" Verdejo 10/40
                               

SPARKLING                                                              ROSE

- Revival x Treveri Cellars "JazzyBelle"  12/48         - Ercole, Barbera x Dolcetto  8/32
- Torre Oria, Cava  8/32
- Poe "Ultraviolet" Pinot Noir Rose  13/52

Revival Restaurant adds a Service Charge of 6% to all checks that goes to support
our amazing back of house staff. Pursuant to Minnesota Statute Section 177.23, subdivision 9, it is not a substitute for tip or gratuity.

HAPPY HOUR (Monday-Thursday 3pm-6pm)

snacks $5 each

drinks

BRUNCH (Saturday and Sunday 9am-2pm)

BLTE Toast* - bacon, bibb lettuce, tomato, fried egg, texas toast $11

Smoked Salmon Toast* - marble rye, smoked salmon, remoulade, everything seasoning, dill cream, cucumbers, fried egg $13

Classic* - 2 eggs, potatoes, toast, choice of bacon or sausage $10

Biscuits & Gravy - 2 eggs, sausage gravy, buttermilk biscuits $14

Chicken & Waffles - southern or tennessee hot $18

Fruit Waffle - banana & pecan, brown sugar, whipped cream $11

Plain Waffle - anderson's maple syrup & honey butter $8

Chicken & Gravy Biscuit - buttermilk biscuit, fried chicken thigh, sausage gravy $13

Biscuit Benedict* - country ham, butter biscuit, poached egg, hollandaise, farm green salad $15

SIDES

* this item is served raw or undercooked, or contains raw or undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness

About Revival Saint Paul

In the heart of the Selby neighborhood, offering a full bar and a hidden patio to enjoy all our classic Southern fare.

Meet the Team

Sara Chipman

Revival Saint Paul General Manager

Phil Segal

Executive Chef

Vidal Vance

Assistant Manager

Christopher Schmidt

Sous Chef